Energy Flow And Trophic Structure Chapter 17 Exam Questions - Ecology & Evolution 2e | Test Bank Krohne by David T. Krohne. DOCX document preview.

Energy Flow And Trophic Structure Chapter 17 Exam Questions

Chapter 17 Energy Flow and Trophic Structure

Multiple Choice

  1. The total rate of energy capture by autotrophs is
  2. net primary production.
  3. secondary production.
  4. gross primary production.
  5. always less than that of heterotrophs.
  6. none of the above
  7. Which of the following is an electron donor in chemoautotrophs?
  8. NO32-
  9. CO2
  10. SO42-
  11. H2S
  12. none of the above
  13. The evolution of photosynthesis
  14. could only have happened on land.
  15. led to more complex life forms.
  16. led to the evolution of cyanobacteria.
  17. arose at deep hydrothermal vents.
  18. none of the above
  19. The loss of energy between trophic levels
  20. determines the structure of ecosystems.
  21. is an apparent violation of the second law of thermodynamics.
  22. depends on the rate of primary production.
  23. is due to the inefficiency of photosynthesis.
  24. none of the above
  25. Stable isotope analysis of nitrogen
  26. allows us to measure the rate of photosynthesis.
  27. allows us to measure an organism’s trophic position.
  28. is possible because isotopes of nitrogen are incorporated at the same rate.
  29. removes the effects of omnivory.
  30. none of the above
  31. Which of the following is not a method of measuring primary production?
  32. measurement of biomass
  33. measurement of the uptake of 14C
  34. EDDY analysis
  35. measurement of chlorophyll
  36. none of the above
  37. EDDY analysis is based on
  38. the measurement of chlorophyll.
  39. measuring production in individual plants.
  40. the assumption that respiration = production.
  41. daily changes in atmospheric CO2.
  42. none of the above
  43. Which of the following is not a limiting factor in primary production?
  44. water
  45. oxygen
  46. micronutrients
  47. red light
  48. none of the above
  49. C4 photosynthesis
  50. is advantageous because RUBP carboxylase has a high affinity for CO2.
  51. is advantageous because PEP carboxylase has a high affinity for CO2.
  52. the stomata can remain open during the day.
  53. evolved just once.
  54. none of the above
  55. Which of the following is a mismatch?
  56. ingestion efficiency/energy consumed/energy available
  57. assimilation efficiency/energy assimilated/energy ingested
  58. production efficiency/energy produced by photosynthesis/solar energy available
  59. production efficiency/energy in new tissue/energy assimilated
  60. none of the above
  61. Heat loss from an organism is
  62. an example of negative allometry.
  63. an example of isometry.
  64. proportional to the organism’s volume.
  65. proportional to the organism’s surface area.
  66. none of the above
  67. Which of the following are thought to determine the length of food chains?
  68. primary production
  69. the number of homeotherms in the food chain.
  70. the degree of omnivory
  71. disturbance
  72. none of the above
  73. Top–down control of ecosystems
  74. is dependent on primary production.
  75. is enhanced by disturbance.
  76. can occur through keystone predators.
  77. depends on omnivory.
  78. none of the above
  79. Wolf reintroduction to Yellowstone
  80. demonstrated the effect of bottom-up control.
  81. led to a decline in aspen reproduction.
  82. changed the behavior of elk.
  83. led to longer food chains in the Yellowstone food web.
  84. none of the above
  85. In a trophic cascade,
  86. bottom–up factors are eliminated.
  87. producers are released from competition.
  88. top predators can affect producers.
  89. omnivory is unaffected.
  90. none of the above
  91. In the allometric equation y = bxa,
  92. x and y are two measures of an organism.
  93. x and y are the allometric coefficient.
  94. b represents the isometry factor.
  95. a measures hyperallometry.
  96. none of the above
  97. The study of food chain length by Young et al (2013) demonstrated that food chain length
  98. does not vary among islands.
  99. correlated with ecosystem size.
  100. correlated with productive space.
  101. correlated with productivity.
  102. none of the above

True/False

  1. Actual evapotranspiration is correlated with primary production.
  2. Bioaccumulation is the result of biomagnification.
  3. Chemoautotrophs do not require an electron donor.
  4. C4 photosynthesis is an example of convergent evolution.
  5. Trophic levels are integers in most ecosystems.
  6. C4 photosynthesis should eventually replace C3 photosynthesis.
  7. Prey adaptations affect the assimilation efficiency.
  8. Annual production of new biomass can be used to measure net primary production.
  9. Cultural eutrophication is a natural process.
  10. Accessory pigments capture light of different wavelengths.

Short Answer/Fill in the Blank

  1. __________ obtain energy from organic compounds; __________ obtain energy from inorganic sources.
  2. Define primary production.
  3. Explain the difference between biomagnification and bioaccumulation.
  4. Explain one of the consequences to humans of the loss of energy in a food chain.
  5. How do we know when photosynthesis evolved?
  6. The biomass of blue whales is maintained by consuming large amounts of __________.
  7. How do the laws of thermodynamics determine the flow of energy in an ecosystem?

Document Information

Document Type:
DOCX
Chapter Number:
17
Created Date:
Aug 21, 2025
Chapter Name:
Chapter 17 Energy Flow And Trophic Structure
Author:
David T. Krohne

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