Solution Manual · 1st Edition
Solution Manual for Managing Quality Service In Hospitality 1st Edition by Robert C. Ford
by Robert C. Ford, Michael C. Sturman, Cherrill P. Heaton
- Textbook
- Managing Quality Service In Hospitality
- Edition
- 1st Edition
- ISBN
- ISBN-13: 978-1439060322 ISBN-10: 1439060320
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Included files
SM (1e) sm (4).pdf
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